When it comes to the best pasta, Barilla is the leading brand of pasta in Italy. If you are in Italy or the U.S.A, then you can find this delicacy in numerous restaurants.
The reason why this pasta is so loved across the world is it’s easy to make the recipe. It’s a ready-to-microwave pasta that gets cooked in less than 3 minutes.
Do you know how nutritious is this pasta if you eat it on a daily basis? Well, here is a research of the Barilla Pasta Nutrition Facts for you. You get to decide whether it’s healthy for you or not!
Barilla Pasta Nutrition Facts
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Ingredients In Barilla Pasta
Water, Pasta [Semolina (Wheat), Durum Wheat Flour], Extra Virgin Olive Oil, Sea Salt.
How to Prepare Barilla Pasta at Home?
Cooking Barilla pasta is very easy. You simply need to follow these instructions and enjoy a delicious serving of Barilla at home!
- Open the packet of Barilla pasta and separate out the pasta.
- Then take out the dried pasta in a container and heat it for 60 seconds in the microwave. If you cooking on the stove then, pour the pasta in 1-2 tablespoons of olive oil and toss it well. stir for 2-5 minutes and turn the flame off.
- Add the flavoring ingredients of your choice and mix them well.
Is Barilla pasta good on a diet?
If you are a diet freak and want to try a healthy snack, the Barilla pasta is the healthiest option for you. This pasta is as nutritious as other barilla semolina pastas.
How many carbs does Barilla pasta have?
Barilla pasta contains 42 grams of carbs per 1-cup serving.
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