Have you ever visited any Mexican restaurant and had the Horchata? If not, I think it’s time to introduce you to this delicious drink. Horchata is one type of beverage with its roots in Mexico. Here are some amazing Horchata Nutrition Facts that you must explore!
However, it can be found in all Latin American countries. It is made by grinding seeds or nuts combined with sugar, water, and flavorings like vanilla extract, cinnamon, or rice!
What is Horchata? And where is it sourced?
It’s a tasty drink that originates from Spain in the region of Latin America that is made with tiger nuts, sugar, milk, and water. While it may sound like some sort of drink that your grandma used to drink, the reality is that it tastes very good! It’s so good that once you’ve tried it, you’ll want to drink it every single day.
If you’ve not tried this drink before, this is your chance since we’ll give you a recipe to make the Horchata yourself. In this, you can make your own mind as to whether or it’s as good as everybody says it is.
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Horchata’s benefits – The advantages of drinking it
- Horchata is a delicious and healthy drink that is delicious, either cold or hot.
- It has great flavor.
- It is made of natural ingredients such as rice, cinnamon sticks, almonds, sugar cane juice, and vanilla beans.
- The sweet drink is low in fat and calories. A single serving of Horchata has 60-100 calories.
- Horchata can help your skin appear healthier due to the high concentration of antioxidants found in this delicious drink.
- The consumption of Horchata daily can reduce inflammation in your body, which can cause chronic health issues like diabetes or heart disease.
Recipes for different varieties of Horchata that you can try during the autumn or winter season.
Plain Horchata
Ingredients
- 25g of powdered Horchata
- 300ml milk
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Directions
- The milk should be boiled for 300ml until it is hot and foamy
- Put some milk in the cup, and mix in powdered Horchata.
- Mix it well and stir by using the help of a spoon
- Pour the milk foam over the top of the cup.
Ube Horchata
Ingredients
- 15. g Ube powder.
- 25g of powder horchata.
- 200ml milk
Directions
- The milk should be boiled for 300ml until it is hot and foamy
- Pour half of the hot liquid into the glass, and mix it with 25g of Horchata powder.
- Mix it well and stir using one spoon
- Mix the ingredients into the cup.
- Mix ube powder and the milk’s other half
- Pour it into the cup.
- Sprinkle some use powder over the top
Strawberry Horchata
Ingredients
- 1 oz Strawberry jam
- 25g of powder horchata
- 200ml of milk
Directions
- Infuse 200ml of milk into the steamer to create a foamy and hot
- Pour half of the boiling milk into the glass, and mix in 1oz of strawberry jam.
- Mix it well and stir by using the help of a spoon
- Mix the other half of milk and 25g Horchata powder
- Place the top on the cup. Pour the mixture on top of the
It’s time to give the Horchata an attempt. With its creamy, sweet taste and refreshing cinnamon aroma, the drink is ideal for cooling down during the summer heat or to warm up when it’s cold outside.
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In addition to being delicious, it also comes with numerous health benefits, making it a worthwhile drink to try in case you haven’t yet! Suppose you’re seeking something new to sip during your time at the beach, or you’re looking for some hot chocolate in these wintery winter months. In that case, We hope that our blog post will provide you with all the details you need to know about Horchata, its benefits and the reasons why it should be a part of your daily routine too!